It is founded in 2006 by two homebrewers having interesting job title, Mikkel Borg Bjergso, a high school teacher, and Kristian Klarup Keller, a journalist.
As known as microbrewery, Mikkeller bar does not have their official brewery, however, they do collaborate with other distinctive brewers to produce their recipes or special brews.
Thanks to my Korean American friend, I finally was able to experience its fantastic atmosphere in Seoul, Korea
When we got Mikkeller bar in Seoul, it was about 11pm, pretty dark as you can see in the picture above.
It is located in Garosugil area that is always crowded youngsters with high fashion.
Finding Mikkeller bar was not easy, frankly. It is not on main road but on behind of main rodeo of Garosugil.
However, its location actually makes the bar itself special and rare.
Their bar contains 30 draft beers that are very distintive and delicious.
Most of them were sold in two different size glasses.
Because we wanted to try more different beers, we just ordred small glasses of beers.
I asked the bartender to recommend me some crisp and clean taste beer, and she recommened me to have No.11 Ramen.
It tasted very clean and light, so I really enjoyed it.
It was pretty compact size bar with lots of beers and also delicious popcorns that go very well with beers.
Since their closing time was 1am, we could not have many beers in that night, but definitely we enjoyed Mikkeller bar’s trendy atmosphere.
Address: 33 Dosan-Daero 17-gil, Sinsa-dong, Gangnam-gu, Seoul